Aged 20 months in a mix of French and American oak, the Merlot has aromas of cassis, tar, juicy plums and dark cherries. Flavors of dried cherries, plums, and figs fill the palate and a wealth of tannins coat the tongue. Spice and cedar intertwine and build to a long finish.
|Wine Style||Red Wine|
|Appellation||Texas High Plains|
|Aging||20 months (3 barrels French Oak, 1 barrel American Oak)|
|Bottling Date||June 8, 2017|